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Books by Jeffrey M. Pilcher
Hopped Up: How Travel, Trade, and Taste Made Beer a Global Commodity
$30.11
Planet Taco: A Global History of Mexican Food
$5.49 - $6.59
¡Que vivan los tamales!: Food and the Making of Mexican Identity (Dialogos Series)
$5.89 - $49.39
Food in World History
$44.66 - $201.89
Radical Foodways
Out of Stock
Cantinflas and the Chaos of Mexican Modernity (Latin American Silhouettes)
$11.29 - $162.75
The Sausage Rebellion : Public Health, Private Enterprise, and Meat in Mexico City, 1890-1917
$37.63
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