Most Popular Books
- Introduction to Food Engineering, Third Edition (Food Science and Technology International Series) (Food Science and Technology)
- Handbook of Food Engineering Practice
- Computer Applications in Food Technology: Use of Spreadsheets in Graphical, Statistical, And Process Analysis (Food Science and Technology International)
- Virtual Experiments in Food Processing
- Applied Numerical Methods for Food and Agricultural Engineers
Similar Authors To R. Paul Singh
- Jeanne C. Meister
- Brenda Gregory
- James Keiser
- J. Max Cortner
- Helen Eckel Mizer
- Margaret Spaulding
- Gorm Wagner
- D. John Betteridge
- Edward A. Muccio
- Roy E. Martin
- Michael Morales
- Weyer Udo
- Wolfgang Brauninger
- Norman S. Miller
- M. Necati Ozisik
- C. Williams
- Alexander A. Fisher
- Norman V. Rothwell
- Barry Lepatner
- Tuman
