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Paperback 100 Recipes from Japanese Cooking [Japanese] Book

ISBN: 4770020791

ISBN13: 9784770020796

100 Recipes from Japanese Cooking (Kodansha Bilingual Books)

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Recommended

Format: Paperback

Condition: Very Good

$6.09
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Book Overview

Presents 100 recipes for Japanese dishes. The text gives measurements inetric (Japanese), and pounds and ounces. All the dishes are illustrated.

Related Subjects

Holiday Cooking

Customer Reviews

1 rating

Authentically Delicious

This little bilingual book is part of an excellent series on Japan. I purchased this book while in Japan, and I use it frequently. All of the recipes are easy to follow and the flavors come out perfectly authentic, bringing back all of the wonderful memories of the time I spent in Tokyo. The first few pages of the book are devoted to beautiful color photos of each dish - an important reference to see the proper presentation. I also appreciated the seasonal menu recommendations at the back of the book. I rated the book with 4 out of 5 stars because some of the ingredients are not translated very well, making it difficult to find them at a regular grocery store. I'd recommend purchasing "A Dictionary of Japanese Food: Ingredients & Culture" by Richard Hosking as a companion guide to make informed decisions if you need to substitute ingredients not available in the United States.
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