A Chef's Tools
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Order up! This book introduces readers to a chef's career by focusing on the tools they use. Readers explore essential tools used in a restaurant's kitchen, including peelers, knives, timers, and thermometers. The text demonstrates how each tool works and how it helps a chef make a meal. Accessible text and eye-catching photographs are sure to grab the reader's attention, while fascinating facts deepen their understanding of tools and careers in a fun and dynamic way. The book concludes with a graphic organizer highlighting the tools mentioned and their functions, which will round out the reader's learning experience.
Format:Library Binding
Language:English
ISBN:1499408854
ISBN13:9781499408850
Release Date:July 2015
Publisher:PowerKids Press
Length:24 Pages
Weight:0.60 lbs.
Dimensions:0.3" x 8.9" x 8.7"
Age Range:7 to 8 years
Grade Range:Grades 2 to 3
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