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A Meeting Planner's Guide to Catered Events

by Patti J. Shock and John M. Stefanelli

Edition Description

Food and beverage is the largest portion of a meeting budget, but most meeting and event planners have no formal background in purchasing and managing this expense. This guide helps event, meeting, and convention planners save money, negotiate contracts, deal with catering managers,...

Edition Details

Format:Paperback

Language:English

ISBN:0470124113

Format: Paperback

Condition:

6.79

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A Meeting Planner's Guide to Catered Events

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