Year in Food & Beer: Recipes & Cb: Recipes and Beer Pairings for Every Season
(Part of the Rowman & Littlefield Studies in Food and Gastronomy Series)
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Beer and food pairing can be as much an art form as wine and food pairing. With the explosion in craft beers and interest in seasonal cuisine, A Year in Food and Beer perfectly fills a niche. It instructs readers how to identify flavors in specific American and European-style beers and how to complement those with gourmet foods and cooking techniques by season. Home cooks, beer drinkers, and curious foodies will be fortified learning about beer and breweries and sampling the 40 enticing recipes and more than 100 beer-pairing suggestions.
Format:Hardcover
Language:English
ISBN:0759122636
ISBN13:9780759122635
Release Date:May 2013
Publisher:Altamira Press
Length:180 Pages
Weight:0.80 lbs.
Dimensions:0.7" x 5.8" x 8.6"
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