Allergy Free Food

by Tanya Wright

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40 per cent of the UK population suffer from some form of allery, a figure which is rising at an alarming 5 per cent per anum - Features gluten-free, wheat-free, egg free and cows' milk free diets... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0753710315

ISBN13:9780753710319

Release Date:January 2005

Publisher:Bounty Books

Weight:0.05 lbs.

Dimensions:10.5" x 0.6" x 7.9"

Related Subjects

Food Allergies

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