Amor Y Tacos: Modern Mexican Tacos, Margaritas, and Antojitos
No Customer Reviews
Select Format
Select Condition 
Book Overview
Think you know what a taco is? Think again. This hot little book delivers a deliciously new way to "do" Mexican--not just tacos but also antojitos (the "little bites" that are Mexico's variation on tapas), salsas, tequila- and mezcal-based cocktails, and the amazingly thirst-quenching fruit drinks called aguas frescas . Taking her cue from the taqueros who vend fresh, inventive, lovingly prepared food from roadside stalls in Baja and street-side trucks in Tijuana, author Deborah Schneider shakes up and recombines traditional Mexican flavors in ways that will dazzle your taste buds. Her inspired, quick, easy-to-make dishes include Garlic Shrimp Tacos with Poblano Chiles, Deep-Fried Fish Tacos with Spicy Coleslaw, Lemon-Garlic Chicken Tacos with Mezcal, a vegetarian taco with quesa fresca (fresh cheese), and even a taco stuffed with shredded beef that's been simmered in Coca-Cola.
Format:Hardcover
Language:English
ISBN:1584798246
ISBN13:9781584798248
Release Date:May 2010
Publisher:Harry N. Abrams
Length:152 Pages
Weight:1.03 lbs.
Dimensions:0.8" x 6.5" x 7.9"
Age Range:13 years and up
Grade Range:Grade 8 to Postsecondary
Customer Reviews
0 rating
Copyright © 2025 Thriftbooks.com
Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
