Artisan Bread Baking Made Easy: Make in Your Bread Machine Bake in Your Oven
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Artisan breads come in all shapes, sizes, textures and flavors. But, they're not just for special occasions. This recipe book will show you how easy it is to create many different types of artisan breads by:
Author Vicky Wells takes you step-by-step through the process, taking away much of the "mystery" of producing impressive, well-made loaves of bread that everyone will enjoy.
In addition to the recipes, you'll discover:Why you should make your own bread (hint - it's much healthier)How to determine if the dough is rightThe best place to let the dough riseAnd many other tips
The clear index lets you quickly find out how easy it is to make:
This book also includes bonus recipes for dinner rolls:
The author offers encouragement to any baker, whether novice or experienced, to try new things and experiment with new methods and tastes.
Be sure to check out the "Look Inside" option. Also, be sure to take advantage of our Giveaways- be sure to check out the back of the book for your link to choose a book from our catalog for FREE as a thank you for buying this book Get your copy now and start baking artisan bread like a pro
Format:Paperback
Language:English
ISBN:0977234649
ISBN13:9780977234646
Release Date:April 2017
Publisher:Victoria House Bakery
Length:54 Pages
Weight:0.14 lbs.
Dimensions:0.1" x 5.0" x 8.0"
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