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Science & Math Books > Food Science Books
Paperback Beer: Quality, Safety and Nutritional Aspects Book
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ISBN: 0854045880

ISBN13: 9780854045884

Beer: Quality, Safety and Nutritional Aspects

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Format: Paperback

Condition: New

$34.00
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Book Overview

This book brings the reader right up to date with current thinking, and will be valued by both interested consumers and those employed in industries related to the brewing industry

Related Subjects

Agricultural Sciences Beer Chemistry Drinks & Beverages Education & Reference Engineering Food Science General & Reference Holiday Cooking Industrial, Manufacturing & Operational Systems

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