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Paperback Biotechnologie in Der Lebensmittelindustrie [German] Book

ISBN: 3540574522

ISBN13: 9783540574521

Biotechnology in the Food Industry (Biotechnology Series)

1m 14. Jahrhundert kostete in England ein Pfund Zucker soviel wie 29 Pfund Butter oder 400 Eier. Zucker konnten sich nur die Wohlhabenden leisten. Erst gegen Ende des 17. J ahrhunderts, als sich die... This description may be from another edition of this product.

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Format: Paperback

Condition: New

$69.99
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