Blinis & Crepes
Author Camille Le Foll invites readers back to her grandmother's kitchen to learn all about the wonders of blinis and crepes. She explains the differences between the two (and between both of these... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1844300668
ISBN13:9781844300662
Release Date:August 2008
Publisher:Hamlyn (UK)
Length:62 Pages
Weight:0.40 lbs.
Dimensions:0.4" x 7.5" x 7.8"
Customer Reviews
5 ratings
Blinis & Crepes
Published by Thriftbooks.com User , 14 years ago
I already had one. I bought this for a gift. It gets used frequently. thank you
Just Right!
Published by Thriftbooks.com User , 14 years ago
A well written, nicely illustrated and, more importantly, the content is brief and to the point, explaining all we need to know about crepes and blinis. The recipes included are, in my opinion, the best and most practical of the thousands of recipes available. Highly recommended.
Wonderful Crepe Book!
Published by Thriftbooks.com User , 15 years ago
If you like crepes, I would think then, that you would like this book! This book is chocked full of different crepe recipes, many I have in fact made and they are all delicious! If you are looking for a good crepe making book... this is a good one! This book came on time and I was totally happy with this purchase.
Blinis & Crepes
Published by Thriftbooks.com User , 16 years ago
This book is a nice addition to my collection. It definitely has some recipes that we will be enjoying in the near future. I am just venturing into this culinary direction and there are many possibilities and substitutions we will explore. From savory to sweet - a light meal or a simple dessert - Thank You!
Beautiful and Tasty !
Published by Thriftbooks.com User , 18 years ago
I bought this as a gift and I have to say it's one of the more beautiful cooking books I've gotten recently. Delicious looking photos and step by step instructions are included for every mouth watering recipe. I especially like the fact that the differences between crepes, pancakes and blinis are discussed. Both savory and sweet recipies are included. Easy to follow instructions for novices and more advanced cooks alike.
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