Books and My Food: With Literary Quotations and Original Recipes for Every Day in the Year
Books and My Food is a cookbook like no other. With a new recipe for every day of the year, each recipe is accompanied by a literary quotation, making this book a feast for the senses and the mind. Jones and Cary have compiled a delicious and inspiring collection of recipes, from hearty winter soups to summer salads and decadent desserts. Their witty and erudite commentary on literature and food make this a must-read for chefs and book-lovers alike.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
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