Candy Cookbook
Candy is almost as much fun to make as it is to eat. In this collection of recipes, author/teacher Mildred Brand shares both the professional knowledge and skill she has gained from years of teaching... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0895426153
ISBN13:9780895426154
Release Date:January 1979
Publisher:Ideals Publications
Length:64 Pages
Weight:0.51 lbs.
Customer Reviews
1 rating
Recipes for the best homemade candies ever!
Published by Thriftbooks.com User , 21 years ago
I have personally used this candy cookbook for the past twenty years, and would HIGHLY recommend it to anyone interested in learning how to make a wide assortment of homesmade candies. From the basics of using dipping chocolates and cooking fondants, to teaching one how to make their own marshmallows (yummy!), this book can't be beat for it's wide range of recipes and detailed teaching of methods and terms.
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