Chicken soup is a cherished staple of virtually every cuisine in the world. Illustrated with warm, playful pastel drawings, this diverse collection of over 50 terrific recipes from every corner of the... This description may be from another edition of this product.
I made one a week for about 2 months. Loved all of them except the north American versions. Fun, nicely presented, great variety. Highly recommended.
Global chicken soup!
Published by Thriftbooks.com User , 17 years ago
Global chicken soup! This sturdy little hardback has almost 60 different recipes for chicken soup (including two basic recipes for Light Stock and Heavy Stock). The categories span the globe and include the Americas, Asia and the Pacific, Africa and the Caribbean, India and the Middle East, the Mediterranean, and Northern Europe including Russia. The two I make all the time are the Persian Chicken and Yellow Split Pea Soup with Mint (delicious!) and the Greek Avgolemono Soup (tangy!). This is probably the only chicken soup book you'll ever need.
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