Complete Book of Irish Country Cooking: Traditional and Wholesome Recipes from Ireland
Providing a thorough introduction to the art of Irish cookery, a treasure trove of more than 250 traditional recipes includes hearty, flavorful, and wholesome dishes that range from Watercress Soup to... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0670865141
ISBN13:9780670865147
Release Date:March 1996
Publisher:Avery Publishing Group
Length:288 Pages
Weight:2.38 lbs.
Dimensions:0.8" x 8.0" x 10.3"
Customer Reviews
3 ratings
Wonderful book
Published by Thriftbooks.com User , 21 years ago
I have always been fascinated by the homey and satisfying food of traditional Irish cooking. This book is full of information on different traditional Irish dishes. There are no contemporary or imaginative dishes in here, and many don't sound very appetizing.(does oatmeal soup sound good to anyone?) That is not the point of this book though. The point is to preserve the dishes that the earliest settlers in Ireland lived off of, and to preserve the Irish heritage in doing so. Miss Allen puts a large emphasis on using seasonal, organic ingredients that are naturally available to you. If you're interested in traditional Irish cookery, this book is well worth the money.
What every cookbook should be.
Published by Thriftbooks.com User , 25 years ago
A very nice cookbook,with plenty of color photos & clear concise instructions,covers all the food groups,beautifully done.
A host of wholesome food recipes
Published by Thriftbooks.com User , 28 years ago
The best of Irish country cooking all in one volume! Stews,Casseroles, nourishing natural country foods.Excellent!
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