Cooking For Life - A Total Vegetarian, Wheat Free & Gluten Free Cooking Experience
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In Volume 1 of "Cooking for Life-A Total Vegetarian, Wheat Free and Gluten Free Cooking Experience", Stephanie brings you over 90 delicious and healthful recipes that use simple and easy-to-find ingredients, giving you a whole new look on plant-based, wheat free and gluten free cooking. In addition, you'll find that she uses mostly natural sweeteners like honey, maple syrup, apple juice and dates. Also included is a pantry checklist, a helpful dried bean cooking guide, a section on sprouting, and much more All recipes are free from gluten (with the exception of wheat-free oats in some recipes), free from eggs, dairy, all animal products, and most recipes are free from refined sugars.
Format:Paperback
Language:English
ISBN:1484134621
ISBN13:9781484134627
Release Date:April 2013
Publisher:Createspace Independent Publishing Platform
Length:178 Pages
Weight:0.70 lbs.
Dimensions:0.4" x 7.5" x 9.3"
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