Craig Claibornes Favorites from New York Times

by Craig Claiborne

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Craig Claiborne an American restaurant critic, food writer and former food editor of the New York Times. He was the author of numerous cookbooks and an autobiography. Over the course of his career, he... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0517324180

ISBN13:9780517324189

Release Date:December 1976

Publisher:Random House Value Publishing

Length:1 Pages

Weight:1.92 lbs.

Related Subjects

Cooking Cooking

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Craig Claibornes Favorites from New York Times

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