Cúrate: Authentic Spanish Food from an American Kitchen
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Book Overview
The vibrant flavors of Spain brought into the American home kitchen by a young lauded chef and founder of one of America's most acclaimed new restaurants
Katie Button debuts her first cookbook ever as a peek inside the kitchen of her award-winning restaurant, C rate. This cookbook features 125 recipes celebrating the vibrant flavors and broad appeal of Spanish food. Button brings the cuisine at C rate into the kitchen of every home cook, showing readers how to re-create classic Spanish dishes and adapt them using American seasonal ingredients. From cherished traditions (Tortilla Espa ola; Chicken Paella) to mouthwatering new favorites (Ham and Cheese Stuffed Fried Pork Chops; Ribeye Steak with Blue Cheese Sauce) to celebratory drinks and desserts (The Perfect Gin and Tonic; Almond Cake with Cream Sherry and Brandy), C rate brings Spain to you.Format:Hardcover
Language:English
ISBN:1250059445
ISBN13:9781250059444
Release Date:October 2016
Publisher:Flatiron Books
Length:304 Pages
Weight:2.65 lbs.
Dimensions:1.0" x 7.7" x 10.6"
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