Cultures of Taste/Theories of Appetite: Eating Romanticism
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Book Overview
Cultures of Taste/Theories of Appetite brings two major critical impulses within the field of Romanticism to bear upon an important and growing field of research: appetite and its related discourses of taste and consumption. As consumption, in all its metaphorical variety, comes to displace the body as a theoritical site for challenging the distinction between inside and outside, food itself has attracted attention as a device to interrogate the rhetoric and politics of Romanticism. In brief, the volume initiates a dialogue between the cultural politics of food and eating, and the philosophical implications of ingestion, digestion and excretion.
Format:Paperback
Language:English
ISBN:0312293046
ISBN13:9780312293048
Release Date:January 2004
Publisher:Palgrave MacMillan
Length:287 Pages
Weight:0.80 lbs.
Dimensions:0.7" x 5.6" x 8.2"
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