Delicato Family Cookbook: From the Old Country to the Wine Country, a History in Recipes
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The Delicato Family Winery has lovingly performed its craft for 85 years in the historic wine-growing region of California's Lodi Valley, and with this book, second generation matriarch Dorothy Indelicato provides readers with a culinary tour through the family's recipes. From simple, quick dishes to all-day affairs--from Minted Tomatoes Salad and Pasta Ascuitto to Champagne Veal, Pancakes with Wine Sauce, and the sainted Osso Buco--this cookbook is a mix of old-world Italian and Portuguese cuisine and the rich family backstory, making it a must-read for cooking enthusiasts. The book also features details on wine, including the proper methods for cooking with wine, pairing information, and marinade recipes.
Format:Paperback
Language:English
ISBN:1935879669
ISBN13:9781935879664
Release Date:November 2015
Publisher:Wine Appreciation Guild
Length:176 Pages
Weight:1.15 lbs.
Dimensions:0.2" x 8.3" x 10.7"
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