Dietitian's Handbook of Enteral and Parenteral Nutrition

By Annalynn Skipper and Skipper

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Book Overview

This book provides comprehensive framework for quality nutrition support services. With concise guidance and more than 200 samples of policies, procedures, forms and other materials, it covers every... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0834209209

ISBN13:9780834209206

Release Date:February 1998

Publisher:Jones and Bartlett Publishers

Length:620 Pages

Weight:0.40 lbs.

Dimensions:9.2" x 1.4" x 6.1"

Related Subjects

Allied Health Professions Alternative Medicine Clinical Diet Therapy Education & Reference Health, Fitness & Dieting Health, Fitness & Dieting Medical Medical Books Nutrition Other Diets Psychology Psychotherapy Psychotherapy, TA & NLP Reference

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Dietitian's Handbook of Enteral and Parenteral Nutrition

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