Eleven Madison Park: The Cookbook

By Daniel Humm and Will Guidara

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Eleven Madison Park is one of New York City's most popular fine-dining establishments, where Chef Daniel Humm marries the latest culinary techniques with classical French cuisine.

Under the leadership of Executive Chef Daniel Humm and General Manager Will Guidara since 2006, the restaurant has soared to new heights and has become one of the premier dining destinations in the world. Eleven Madison Park: The Cookbook is a sumptuous tribute to the unforgettable experience of dining in the restaurant. The book features more than 125 sophisticated recipes, arranged by season, adapted for the home cook, and accompanied by stunning full-color photographs by Francesco Tonelli.

Format:Hardcover

Language:English

ISBN:0316098515

ISBN13:9780316098519

Release Date:November 2011

Publisher:Little Brown and Company

Length:384 Pages

Weight:6.15 lbs.

Dimensions:1.5" x 11.1" x 12.0"

Related Subjects

Cooking Cooking Holiday Cooking

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Eleven Madison Park: The Cookbook

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