A guide to Scottish cooking which avoids the traditional cliche of haggis and whisky with everything. 12 of Scotland's top chefs also provide their own favourite recipes using ingredients from Scotland's natural larder. Further advice is offered on forward preparation, freezing and suitable wines.
ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.