From one of the world's leading experts on Thai cooking, comes the definite cookbook for this increasingly popular cuisine. The Essential Thai Cookbook demystifies Thai cooking with simple, clear recipes that are easy to follow and totally authentic. With detailed descriptions and close-up images of the exotic ingredients, each chapter concentrates on a group of the spices, herbs, and sauces that make up the rich flavors of Thailand's regional cuisines.
Informative, Beautifully Illustrated, A Great Gift
Published by Thriftbooks.com User , 25 years ago
I wish this title were not out of print as I am currently seeking two additional copies for gifts to friends who not only love to cook but also want to know about the people and the traditions surrounding the food. This book is a beautiful volume, an informative guide to recipes as well as a great book to just sit down and read.
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