Etruscan Bucchero in the British Museum
(Book #165 in the British Museum Research Publications Series)
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Bucchero is the most distinctive class of ceramic produced in Etruria, Italy, between the 7th and the 5th centuries BC. This publication aims to provide a complete up-to-date listing and description of the collection of bucchero in the British Museum; a collection that consists of over three hundred items including examples of all the important regional productions of bucchero. A previous partial publication of the collection in 1932 is now out-dated and in need of replacement. In addition to being a new, complete, fully referenced and illustrated catalogue, technical aspects of the production of the vessels have been meticulously studied in order to reconstruct a working sequence - detailing the steps in the manufacture of each vase. A final important contribution of the study is the investigation of the formation of the collection, which dates back to 1756, and the history of the study of bucchero.
Format:Paperback
Language:English
ISBN:0861591658
ISBN13:9780861591657
Release Date:December 2007
Publisher:British Museum Press
Length:224 Pages
Weight:1.19 lbs.
Dimensions:0.4" x 8.3" x 11.4"
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