Every Man His Own Butler (1839)

Every Man His Own Butler is a book written by Cyrus Redding and first published in 1839. The book is a guide to the art of butlering and provides detailed instructions on how to run a household and serve guests in a manner that is both efficient and elegant. The book is divided into several chapters, each of which covers a different aspect of butlering. The first chapter provides an overview of the duties of a butler and explains the importance of maintaining a clean and well-organized household. Subsequent chapters cover topics such as how to serve meals, how to prepare and serve drinks, how to manage a wine cellar, and how to care for silverware and other household items. Throughout the book, Redding emphasizes the importance of attention to detail and the need for a butler to be courteous, discreet, and attentive to the needs of his employer and guests. He also provides tips on how to manage staff, deal with difficult guests, and maintain a professional demeanor at all times. Overall, Every Man His Own Butler is a comprehensive guide to the art of butlering and provides valuable insights into the workings of a well-managed household. It is a fascinating glimpse into a bygone era and remains a valuable resource for anyone interested in the history of domestic service.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.