FAR FLUNG FLOYD: KEITH FLOYD'S GUIDE TO SOUTH-EAST ASIAN FOOD

by Keith Floyd

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eith Floyd was a restauranteur and TV chef who produced many cooking shows, including Floyd on Fish and Floyd on France, for the BBC and Channel 5 and published many books combining cookery and his... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0718137108

ISBN13:9780718137106

Release Date:January 1993

Publisher:Michael Joseph

Weight:1.60 lbs.

Dimensions:9.5" x 0.9" x 7.0"

Related Subjects

Asian Cooking Cooking Cooking by Ingredient Education & Reference Holiday Cooking Pacific Rim Reference Regional & International Sauces, Salsa & Garnishes

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FAR FLUNG FLOYD: KEITH FLOYD'S GUIDE TO SOUTH-EAST ASIAN FOOD

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