Skip to content
Menu Button
Scan a barcode
Scan
My Lists
Scan a barcode
Scan
Science & Math Books > Food Science Books
Hardcover Fat: An Appreciation of a Misunderstood Ingredient, with Recipes Book
Share to Facebook
Share to Pinterest
Share to Twitter

ISBN: 0771055773

ISBN13: 9780771055775

Fat: An Appreciation of a Misunderstood Ingredient, with Recipes

by
No Customer Reviews

Select Format

Select Condition ThriftBooks Help Icon

Recommended

Format: Hardcover

Condition: Very Good

$15.59
Almost Gone, Only 1 Left!
Add to Wish List

Book Overview

A rich and unapologetic celebration of this luscious food. For all of history, minus the last thirty years, fat has been at the center of human diets and cultures. When scientists theorized a link... This description may be from another edition of this product.

Related Subjects

Cooking Cooking Engineering Health Health, Fitness & Dieting Health, Fitness & Dieting Meat, Poultry & Seafood Meats Other Diets Technology

Customer Reviews

0 rating
Write a review
Trustpilot

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Follow Us

Link to Facebook
Link to Twitter
Link to Pinterest
Link to Tumblr
Link to Instagram
Copyright © 2025 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
GoDaddy Verified and Secured