There is more to cowboy cooking than "brown and hot." In FLANNEL JOHN'S COWBOY VITTLES COOKBOOK author Tim Murphy assembles hearty, gut-filling, rib-sticking recipes for ranchers, cowboys, cowgirls and hard-working people. From beef, soup, chili and cornbread to fish, fowl and potatoes...this book lives up to the Flannel John motto "a good meal makes for a good day."
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