View recipes from Food and Friends.The coauthor of Mastering the Art of French Cooking shares an irresistible feast of reminiscence and recipes. Simone "Simca" Beck first met Julia Child in 1949 in... This description may be from another edition of this product.
I included a number of recipes from this book when I recently cooked an 8-course dinner. The recipes are challenging, but the process for each dish was explained clearly. In the end, the dinner was magnificent. This is a book that will find a prominent place on the shelf of any gourmand or Francophile.
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