Food for the Body and Soul

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In celebration of the 100th anniversary of Temple Israel of the North Quabbin area, Massachusetts, Sternberg presents a collection of delectable recipes from traditional Jewish cuisine contributed by... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1884540767

ISBN13:9781884540769

Release Date:July 2011

Publisher:Haley's

Length:156 Pages

Weight:0.71 lbs.

Dimensions:0.3" x 8.0" x 10.0"

Related Subjects

Biographical Biographies Biographies & History Biography & History Cooking Cooking

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Food for the Body and Soul

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