Food Industry: Food Processing and Management

by Lisa Jordan

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Food industry consumers worldwide are becoming more cautious, knowledgeable and consequently demanding, since food is a basic necessity of every being. Consumers want the industries to maintain a food... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1632393387

ISBN13:9781632393388

Release Date:March 2015

Publisher:Callisto Reference

Length:472 Pages

Weight:1.75 lbs.

Dimensions:1.0" x 6.0" x 9.0"

Related Subjects

Engineering Technology

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Food Industry: Food Processing and Management

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