Forage Legumes for Temperate Grasslands

by John Frame and John M. Frame

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With the underpinning role of forage legumes in the nitrogen economy and animal productivity from temperate grasslands certain to expand in the future, particularly in regions where their potential has not yet been realized, it is essential that the wealth of information currently available is widely disseminated. This book serves the purpose with very detailed information on and illustrations of 35 selected forage legume species that will contribute to more efficient and viable grassland farming.

Format:Paperback

Language:English

ISBN:1578083583

ISBN13:9781578083589

Release Date:January 2005

Publisher:CRC Press

Length:320 Pages

Weight:1.63 lbs.

Dimensions:0.7" x 7.1" x 9.4"

Related Subjects

Engineering Technology

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Forage Legumes for Temperate Grasslands

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