Gluten-Free Dessert Bible

by Fiona Hammond

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Irresistible gluten-free desserts Finally! Gluten-free desserts with the flavour and texture of 'real' desserts. No longer must those of us on a gluten-free diet forgo dessert or settle for a bland, unimaginative alternative. Gluten-free Dessert Bible includes more than 120 inspired recipes for mouth-watering after-dinner or anytime treats. With cakes, puddings, custards, pies, tarts, biscuits and slices, all your favourite desserts are back on the menu. These sweet delights will satisfy even the most discerning guests - whether gluten intolerant or not.

Format:Paperback

Language:English

ISBN:0143206338

ISBN13:9780143206330

Release Date:April 2012

Publisher:Penguin Global

Length:257 Pages

Weight:1.00 lbs.

Dimensions:0.7" x 5.7" x 6.7"

Age Range:18 years and up

Grade Range:Postsecondary and higher

Related Subjects

Cooking Cooking

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