Gourmet Sandwiches
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Book Overview
Chef, food critic and cookbook author, Norman Kolpas, offers over 100 recipes for sandwiches in this book, that are more varied than ham and cheese. They contain different meat, vegetables, sauces and... This description may be from another edition of this product.
Format:Mass Market Paperback
Language:English
ISBN:1557880433
ISBN13:9781557880437
Release Date:June 1992
Publisher:HP Books
Length:122 Pages
Weight:0.60 lbs.
Dimensions:0.3" x 8.0" x 8.0"
Customer Reviews
1 rating
Gourmet Sandwiches
Published by Thriftbooks.com User , 24 years ago
As someone who typically carries lunch to work, I am a dedicated sandwich eater. I was delighted with this cookbook of over 100 sandwich recipes. Neatly divided into 4 sections: meat, poultry, seafood, and dairy & vegetable sandwiches, Kolpas' book offers an enticing range of sandwich ideas. Although the word 'gourmet' appears in the title, the recipes are made from ingredients readily found in the average supermarket and easy to prepare. I recommend this book to others interested in spicing up their brown bag lunches.
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