Great Chefs of Hawaii

by Kaui Philpotts

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An abridged edition of Great Chefs of Hawaii, this version explores Hawaii's rich culinary traditions as practiced by leading island chefs including Sam Choy, Roy Yamaguchi, Amy Ferguson-Ota, Beverly... This description may be from another edition of this product.

Format:Spiral-bound

Language:English

ISBN:1566475953

ISBN13:9781566475952

Release Date:May 2003

Publisher:Mutual Publishing

Length:160 Pages

Weight:1.25 lbs.

Related Subjects

Holiday Cooking

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