Great International Diabetic Desserts
Can diabetic desserts really feature sugar? Yes! The new American Diabetic Association exchange lists featured here offer a radically new approach to cooking with sugar for diabetics. Cadwell's delicious recipes from around the world require only modest amounts of sugar, and with the ADA guidelines included with each recipe you'll always be within the sugar-tolerance limit based on the latest research. Each dessert is really fast and easy to make, and you'll be amazed at what cultures can do with the simplest ingredients, such as apples, raisins, milk, eggs, and flour. Most recipes are under 120 calories per serving -- the same as you get in a piece of fruit. Try the German Bavarian Cream Pie, Mexican Bread Pudding, French Flamed Peaches, Hungarian Baba au Rum, Irish Barmbrack, Polish Apple Charlotte, Egyptian Sutlach, Finnish Viipuri Twist, Chinese Sweet Crescents, and over 100 more.
Format:Paperback
Language:English
ISBN:0806918896
ISBN13:9780806918891
Release Date:December 1999
Publisher:Sterling Publishing (NY)
Length:160 Pages
Weight:0.60 lbs.
Dimensions:0.4" x 6.0" x 9.0"
Customer Reviews
1 rating
Great international Diabetic Deserts
Published by Thriftbooks.com User , 15 years ago
As a Diabetic myself I have found this book very rewarding and most helpful when it come to making Diabetic Desserts. As Diabetic, desert recipes are not easy to find. It is great to have them on hand in one book, the book covers so many other areas as well. A must have for Diabetics.
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