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Hardcover Handbook of Applied Mycology: Volume 3: Foods and Feeds Book

ISBN: 082478491X

ISBN13: 9780824784911

Handbook of Applied Mycology: Volume 3: Foods and Feeds

This volume supplements the other books on this subject by providing much information that is not readily available elsewhere. It opens with a taxonomy of fungi in foods and feeds and then considers ecology, spoilage, and mycotoxin production by fungi in foods and feeds. This is followed by a series

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Format: Hardcover

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