Illustrated Step-By-Step Baking: Easy-To-Follow Recipes with More Than 1,500 Photographs
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Book Overview
Packed with clear instructions and essential information on ingredients, special equipment, and storage, Illustrated Step-by-Step Baking contains everything you need to bake with confidence.
Every area of baking is covered with 350 recipes covering a huge range of sweet and savory classics including quiches, pies, breads, and cookies. Classic recipes such as quiche lorraine and New York cheesecake are demystified and presented in a clear and accessible step-by-step format.
If you want to produce the perfect tart, bake a cake fit for a king, or serve up a souffle that won't sink, Illustrated Step-by-Step Baking will guide you through every single stage with clear, illustrated, step-by-step instructions that have proved so popular with DK's readers.
Format:Hardcover
Language:English
ISBN:0756686792
ISBN13:9780756686796
Release Date:August 2011
Publisher:DK Publishing (Dorling Kindersley)
Length:544 Pages
Weight:5.15 lbs.
Dimensions:1.6" x 9.2" x 11.0"
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