Iron Nutrition and Interactions in Plants: "Proceedings of the Fifth International Symposium on Iron Nutrition and Interactions in Plants", 11-17 June 1989, Jerusalem, Israel, 1989
Many agricultural crops worldwide, especially in semi-arid climates, suffer from iron deficiencies. Among plants sensitive to iron deficiency are apples, avocado, bananas, barley, beans, citrus,... This description may be from another edition of this product.
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