Delicious Italian cooking doesn't have to mean heavy sauces, loads of calories, or high fat counts. Noted food writer Pasquale Bruno presents more than 100 delicious and healthy low-fat, low-calorie recipes of both classic favorites and tempting new dishes, including special sections devoted to hearty risottos and savory focaccia.
Pat's recipes are very easy to follow, very thoughtfully conceived and they are easy to execute. The end result is wonderful. I've made many of these recipes over and over again. If you get one Italian cookbook, this should be it!
Italian Light and Easy
Published by Thriftbooks.com User , 21 years ago
I have almost 100 cookbooks. This is one of my favorites! Wonderful recipes that are simple to make yet loaded with authentic Italian flavoring.
Excellent book
Published by Thriftbooks.com User , 23 years ago
This is one of my old standards-- in other words, an all-time favorite. It's got great, simple recipes. The roasted vegetable recipe is outstanding. If you need pictures, this book is not for you, but use your imagination-- It's worth it!
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