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This cookbook contains 40 recipes, including special dishes traditionally eaten for festivals or religious celebrations, as well as an introduction on the rites, rituals, customs and history... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0754802507

ISBN13:9780754802501

Release Date:September 2000

Publisher:Lorenz Books

Length:64 Pages

Weight:1.00 lbs.

Dimensions:1.0" x 6.0" x 9.0"

Related Subjects

Cooking Cooking

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