Fish & Seafood Cookbook: Delicious Recipes for All Seasons

by Doug DuCap and Linda Beaulieu

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Seafood can be intimidating to today's consumer. A well-stocked fish market might carry dozens of species--resulting in confusion. That's one reason most people buy fish in supermarkets. Knack Fish & SeafoodCookbook provides step-by-step recipes, helpful photographs, and practical techniques for making outstanding meals from the fish and seafood most commonly found in supermarkets.

Format:Paperback

Language:English

ISBN:1599219166

ISBN13:9781599219165

Release Date:August 2010

Publisher:Globe Pequot Press

Length:256 Pages

Weight:1.70 lbs.

Dimensions:0.7" x 8.6" x 7.9"

Related Subjects

Cooking Cooking Holiday Cooking Seasonal

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Fish & Seafood Cookbook: Delicious Recipes for All Seasons

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