Stephanie Alexander
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Highly acclaimed cook, writer and seasonal food pioneer Stephanie Alexander shares some of her all-time favorite recipes in this classic collection. Lantern is proud to publish many of Australia's most celebrated cooks and chefs. Lantern Cookery Classics gathers timeless recipes from these much loved authors in this new series of indispensable books for your kitchen bookshelf. Soon you'll be whipping up your favorite dishes from Stephanie Alexander, Maggie Beer, George Calombaris, Kylie Kwong, Gary Mehigan, and Matt Moran. Why not treat yourself to the complete set?
Format:Paperback
Language:English
ISBN:1921383135
ISBN13:9781921383137
Release Date:August 2012
Publisher:Lantern Australia
Length:144 Pages
Weight:0.10 lbs.
Dimensions:0.6" x 6.5" x 8.0"
Age Range:18 years and up
Grade Range:Postsecondary and higher
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