Little Local New Orleans Cookbook

by Leslie Jonath and Stephanie Carter

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The Little Local New Orleans Cookbook brings the essential flavors of New Orleans to your table. From festive cocktails and finger foods to big celebration fare, you'll find recipes for Sazerac and Hurricane cocktails, Creole gumbo, jambalaya, blackened redfish, king cake, sweet pralines, and other traditional dishes. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect keepsake for the Big Easy.

Format:Hardcover

Language:English

ISBN:1682684237

ISBN13:9781682684238

Release Date:August 2019

Publisher:Countryman Press

Length:80 Pages

Weight:0.46 lbs.

Dimensions:0.4" x 5.1" x 7.1"

Related Subjects

Cooking Cooking Travel

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Little Local New Orleans Cookbook

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