Los Angeles Street Food:: A History from Tamaleros to Taco Trucks

by Christopher Elliott and Farley Elliott

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Los Angeles is the uncontested street food champion of the United States, and it isn't even a fair fight. Millions of hungry locals and wide-eyed tourists take to the streets to eat tacos, down... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1626199914

ISBN13:9781626199910

Release Date:July 2015

Publisher:History Press

Length:176 Pages

Weight:0.84 lbs.

Dimensions:0.5" x 5.9" x 8.9"

Related Subjects

Cooking Cooking History Travel

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Los Angeles Street Food:: A History from Tamaleros to Taco Trucks

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