Low-Fat Gourmet Chicken

by Jackie Eddy and Eleanor Clark

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Jackie Eddy and Eleanor Clark have developed delicious recipes low in both fat and cholesterol that are certain to delight any palate. They include dishes such as Asparagus Chicken Crepes and Sweet... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1559581395

ISBN13:9781559581394

Release Date:October 1991

Publisher:Prima Lifestyles

Length:279 Pages

Weight:0.80 lbs.

Dimensions:0.8" x 6.0" x 8.4"

Related Subjects

Cooking Cooking Cooking by Ingredient Low Fat Meat, Poultry & Seafood Poultry Special Diet

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Low-Fat Gourmet Chicken

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