Making Wine with Fruits, Roots & Flowers: Recipes for Distinctive & Delicious Wild Wines

by Margaret Crowther

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Foraging is an innate part of human endeavor, and in earlier centuries one essential for survival. Apart from providing food, wild plants yield the fundamental ingredients to produce wine, which, to... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1440320349

ISBN13:9781440320347

Release Date:January 2012

Publisher:Betterway Books

Length:191 Pages

Weight:1.30 lbs.

Dimensions:0.9" x 6.5" x 9.4"

Related Subjects

Cooking Cooking

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Making Wine with Fruits, Roots & Flowers: Recipes for Distinctive & Delicious Wild Wines

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