Miss Daisy Cooks Light: The Healthy Revelation
More than 400,000 copies of Daisy King's Southern cookbooks have already been sold. Now Miss Daisy presents 300 low-fat, low-sugar, low-salt recipes that connoisseurs of Southern cooking will love. Miss Daisy offers the ultimate in Southern cooking--keeping the taste but eliminating the fat.
Format:Hardcover
Language:English
ISBN:1558533001
ISBN13:9781558533004
Release Date:January 1994
Publisher:Thomas Nelson
Length:304 Pages
Weight:1.85 lbs.
Dimensions:1.1" x 8.3" x 9.5"
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HERE'S TO HEALTH!
Published by Thriftbooks.com User , 20 years ago
Here's another primer for healthy eating with the emphasis on our favorite Southern cooking. During the 17 years that the author operated Miss Daisy's Tea Room, many of her customers requested low-fat, low-cholesterol and low-calorie menus. So, she gradually amassed a collection of Southern low-fat recipes. Minus the quantities of sugar, fat and salt, these dishes are as savory as ever. Brunswick Stew contains only 343 calories; Buttermilk Pancakes a mere 41; and Southern Potato Salad just 129.
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